UC知道凉拌青瓜的做法，用英文翻译
来源：百度知道 编辑：UC知道 时间：2024/06/03 04:58:54
主料:
鲜嫩青瓜
佐料:
香油、花椒油、干红辣椒、姜、大蒜、生抽、保宁醋或者山西陈醋、盐、
白糖、鸡精、芝麻、胡椒粉、葱花 香菜
做法：
1.把青瓜对半切开,然后斜切,不能太厚.
2.把香菜切碎.
3.在切好的青瓜上面放点得芝麻油,芝麻,陈醋,和切好的香菜.
4.拌匀.
凉拌青瓜
主料:
鲜嫩青瓜
佐料:
香油、花椒油、干红辣椒、姜、大蒜、生抽、保宁醋或者山西陈醋、盐、
白糖、鸡精、芝麻、胡椒粉、葱花 香菜
做法：
1.把青瓜对半切开,然后斜切,不能太厚.
2.把香菜切碎.
3.在切好的青瓜上面放好已备好的作料.
4.拌匀.
Qinggua salad
Ingredient:
Fresh Qinggua
Condiments:
Sesame oil, pepper oil, red pepper, ginger, garlic, soy sauce, vinegar or security Ning Shanxi mature vinegar, salt,
Sugar, chicken, sesame seeds, pepper, parsley chopped green onion
Practice:
1. Qinggua of the incision and a half, and then oblique, not thick.
2. The chopped parsley.
3. Qinggua cut above points have to put sesame oil, sesame seeds, mature vinegar, parsley and cut.
4. Mix well.
cucumber aslad
ingredient
fresh cucumber
seasoning
sesame oil，Chinese red pepper oil，dried chili（red），ginger，garlic，light soy sauce，vinegar，salt，sugar，chicken powder，sesame seed，pepper powder，spring onion，coriander．
the way of cooking．
1 cut the cucumber from the lengthways，and make it sliced，not too thick．
2 chop the coriander and spring onion into small piece