我要找英文版的螃蟹做法。能帮帮我吗？ 急。。。

Tomato Chilli Crab Recipe
番茄辣椒螃蟹食谱

Ingredients:
食材：
Crab 2kg
螃蟹 2公斤
Tomato Sauce 325g
茄汁 325克
Egg 3 nos
鸡蛋 3个
Spring Onion 3 stalks
青葱 3根
Celery 4 stalks
芹菜 4根
Tomato Chilli Crab Paste 240g
番茄辣椒蟹酱 240克
Tapioca Starch 1tbs
茨粉 1汤匙
Water/Stock 1.5 liters
水/上汤 1500毫升

Cooking Method
1. Boil water or stock together with Tomato Chilli Crab Paste.
2. Upon boiling, put in the fresh crab in & simmer for 5 to 10 minutes
3. Add in eggs and tapioca starch.
4. Season to personal preferences. (Optional)
5. Garnish with spring onion & celery. (Serve hot with fried bun or white rice)

煮法:
1. 加入清水或1500毫升上汤, 放入茄汁番茄辣椒螃蟹酱一起煮滚。
2. 螃蟹放下锅炒,炒好后盖上5至10分钟。
3. 再加入鸡蛋打均匀,接着茨粉勾芡, 以个人口味加入调味。
4. 最后放入青葱和芹菜翻炒(也可用在点缀), 上碟。可佐配面包或白饭享用。

How to cook crab
Tradition, and desire for the crab meat to be as fresh and tasty as possible, demands that we c