翻译做牛扒的方法(急)

来源：百度知道 编辑：UC知道 时间：2024/05/20 04:11:03
原料：
牛排，葱头汁，黄酒，鸡蛋，辣酱油，蕃茄沙司， 黄瓜片、土豆条或生菜和蕃茄片。

做法：
将牛排切成10克重的小块，逐块用刀拍成 1寸 半直径的圆薄片，随即用刀斩几下，再把肉修圆， 把牛排逐片放入用葱头汁、黄酒等调成的卤汁内 拖一拖，取出腌五分钟，再用蛋糊涂拖； 下热油锅两面煎成金黄色，烹上辣酱油和蕃茄 沙司，翻几下出锅装盆，配以黄瓜片、土豆条， 或生菜和蕃茄片上席即可。

徐融，你的这个被我看到了。。
我要跟杜老师讲。。

ingredients:
steak, onion sauce, rice wine, egg, chilli sauce, tomato sauce, cucumber slices, potato sticks or lettuce and tomato slices.

cooking methord:
cut the steak into small pieces 10g each then flat those piece to 1 inch thin pieces and make the steak round and look nice. soak the steak into the onion sauce, rice wine and other marinade sauce for a while then take it out marinaded for 5 min. after it quickly deep the steaks in the egg batter then deep fried until coloured. simply mix and cook the chilli and tomato sauce and plate with cucumber slices, potato sticks and tomato pieces. it is now ready to be out.

Ingredients:
Steak, onion juice, rice wine, oil, eggs, chilli sauce, tomato, potato chips or cucumber slices tomatoes, lettuce and.

Methods:
Will steak cut into small pieces of 10 grams, mortar into 1 inch knife half diameter circle chip, then cut a sword, repair the steak meat, onion j