中译英 中国饮食之所以有独特的魅力，关键就在于它的味。

来源：百度知道 编辑：UC知道 时间：2024/06/08 06:43:17
中国饮食之所以有独特的魅力，关键就在于它的味。而美味的关键就在于烹饪的方法。中国人擅长手工，刀工技艺独步世界，刀法精妙细腻，艺术性比较突出，但机械化、标准化程度相对比较低。因此，在食物切割工艺上，中国烹饪表现出精巧细致、多样统一的特性。诸如用牛肉做菜，或切成片、丝，或剁成块、泥，或炒、烧煮，形态丰富，技法多样，可谓一菜一格，百菜百样。

十分？
The reason why Chinese cuisine has a unique charm, the key lies in its taste. The key lies in the delicious cooking method. Chinese people are good at hand, a knife skills unmatched in the world, blade exquisite delicate, artistic more prominent, but the mechanization and relatively low degree of standardization. Therefore, food cutting process, the Chinese cooking show exquisite detail, the characteristics of Unity in Diversity. , Such as beef cooking, or cut into pieces, silk, or chop blocks, mud, or frying, cooking, form a rich, diverse techniques, can be described as a dish a grid, 100 food 100 samples.

The reason why Chinese cuisine has a unique charm, the key lies in its taste. The key lies in the delicious cooking method. Chinese people are good at hand, a knife skills unmatched in the world, blade exquisite delicate, artistic more prominent, but the mechanization and relatively low degree of standardization. Therefore, food cutting process, the Chinese cooking