追分~~快餐店与中国传统餐厅相同点与不同点 用英语

sameness
1.service food to people
2.the managing model（经营模式）can be multiple shop（连锁店）
3.foods are delicious
4.have stable goods supplier（供应商）

different
5.noshery：some food has been ready现成的
ordinnary restaurant：the food is unready,it would be cook when asked.

6.noshery：one person has his/her own food
ordinnary restaurant：several people share the food

7.noshery：no vip room
ordinnary restaurant：have vip room

8.noshery：pay the bill first
ordinnary restaurant：pay the bill after dinner

9.noshery：no alcoholic beverages for sale
ordinnary restaurant：you can find any you want

10.noshery：more cashiers;
ordinnary restaurant：less cashiers

11.noshery：no waiter or waitress;
ordinnary restaurant：many waiters or waitresses

12.noshery：a small place can do;
ordinnary restaurant：always need bigger place to do the business.

13.noshery：nee