关于“美国西部牛仔的历史”英文

A cowboy tends cattle and horses on cattle ranches in North and South America. The cowboy is normally an animal herder most commonly in charge of the horses and/or cattle, whereas the wrangler's work is more specific to horses. In addition to ranch work, some cowboys work in and participate in rodeos, and many cowboys work only in the rodeo.

The Spanish developed what we now consider the cowboy tradition, beginning with the hacienda system of medieval Spain. This style of cattle ranching spread throughout much of the Iberian peninsula and later, was imported to the Americas. Both regions possessed a dry climate with sparse grass, and thus large herds of cattle required vast amounts of land in order to obtain sufficient forage. The need to cover distances greater than a person on foot could manage gave rise to the development of the horseback-mounted vaquero.

During the 16th century, the Conquistadors and other Spanish settlers brought their cattle-raising t