the way of cooking

来源:百度知道 编辑:UC知道 时间:2024/06/15 08:54:40
I want to know the way of cooking ,such as ,fry,burn.

我想知道烹调方式,例如,炸,烧烤等

The Way of Cooking: INTRODUCTION

We all have recipes that aren’t actually “recipes.” We know them so well, we’ve made them so many times that we don’t actually look at a piece of paper or book. No ingredient list, no measurements necessary – it just comes together. Our mothers and grandmothers cooked like that most of the time. It is cooking with a Tao perspective, what we'll call "The Way of Cooking." setsat32007

"The Way of Cooking” looks at the structure of a recipe and its basic fundamentals. Once this is mastered, the cook can “go with the flow” to adjust and create on her own. Even if you’re not a cook who feels confident working without a “net,” the Way will help your confidence blossom.

The Way of Cooking considers these elements:
1. Essence: what defines the dish, what combination of ingredients or method will give the dish its character.
2. Components: how is the dish deconstructed to it