高手翻译 谢谢~~

来源:百度知道 编辑:UC知道 时间:2024/06/04 11:34:35
有营养的食用菌:香菇
香菇,又名香蕈、冬菇等,性平、味甘,无毒,有滋阴、润肺、养胃、活血益气、健脑强身等功效。是一种高营养低脂肪的保健食品。含有蛋白质、糖、多种维生素和矿物质。其中最主要的有30多种酶及7种人体必须的氨基酸。香菇中所含的多糖还有1,3-β-葡萄糖苷酶,据实验有增强细胞免疫和体液免疫,提高机体的抗癌能力的作用。香菇多糖对小鼠肉瘤的抑制率达98%,被人们称为:“菇中之王”。

Has the nutrition edible fungus: Shiitake mushroom the shiitake mushroom, other name cortinellus shiitake, the winter-picked mushroom and so on, the nature is even, taste Gansu, non-toxic, has nourishes yin, Run the lung, to raise the stomach, the blood circulation profit to be mad that the healthy brain builds up strength and so on effects. Is one high nutrition low fat health foods. Includes the protein, the sugar, the multivitamins and the mineral substance. And most main has 30 many kinds of enzymes and 7 kind of human bodies must amino acid. In the shiitake mushroom contains the polysaccharide also has 1,3- Beta - grape glycosidases, has the enhancement cellular immunity and the humoral immunity according to the experiment, enhances organism the anticancer treatment ability function. The shiitake mushroom polysaccharide suppresses to the mouse sarcoma rate reaches 98%, is called by the people: “in mushroom king”.

Nutritional edible mushroom:
Mushrooms, and the Chines