UC知道找人翻译菜单！！亲自己亲自翻译成英文谢谢了！在线等`
来源：百度知道 编辑：UC知道 时间：2024/05/12 12:01:20
迎宾四彩碟 迎宾六彩碟
老火例汤 老火例汤
风味基围虾 白灼虾
鼓汁蒸肉排 港式飘香鸡
香菜小公鸡 葱爆八带
青椒炒鲜鱿 金牌蒜香骨
海鲜蒸豆腐 XO酱芹香豆腐
肉酱烧木耳 海鲜蒸豆腐
烧汁原条茄 珍菌炒五花肉
干炸沙丁鱼 蚝油牛柳
清炒时蔬 清炒时蔬
红烧海上鲜 红烧海上鲜
米饭 山孚炒饭
花卷 花卷
果盘 果盘
我酒店名字是：山孚大酒店，SANFOD 很急，请高手帮帮忙
50 Yuan each 3 prepares 1 70 Yuan each position
to welcome guests four palettes to welcome guests six palette
strict example soup strict example soup
flavor diked-in coastal field shrimp Bai Zhuoxia
the drum juice to steam the steak Hong Kong style to flutter the fighting cock
coriander small cockerel onion to explode eight belt
green pepper to fry the fresh you gold medal garlic fragrant bone
seafood to steam the bean curd XO sauce celery fragrant bean curd
meat sauce to burn the auricularia auricula seafood to steam the bean curd
to burn the juice original strip eggplant treasure fungus to fry the streaky pork
to deep fry with flour meal sardine oyster oil Niu Liu
to fry without additional ingredients when the vegetables fries without additional ingredients when the vegetables
red-roast marine fresh red-roast marine fresh
rice mountain trust fried rice
fancy steamed roll fancy steamed roll
fr