有没有高手能将糖葫芦制作方法翻译成英文？急用

Candied fruit manufacture raw material: White granulated sugar,Chinese hawthorn, bamboo stick, cooking oil. Equipment: Smallflat-bottomed pan 1, plank 2-3 (attention use plank must first use tosoak). Manufacture craft: First puts the white granulated sugar to thepot in, then joins the clean clear water, adds the water volume taketo soak the white sugar as to be suitable. Then heats up while stirs,waits in the pot the sugar fluid completely to seethe with excitement,stops stirring, continues the flame to heat up. Has the crack soundafter the pot in, dips the little sugar fluid with the chopsticks toput in the cold water to cool, after cooling, nips with the tooth, ifsticks to the teeth, must continue to heat up; If does not stick tothe teeth, some drinking water fructose feelings, proof duration anddegree of cooking just right. This time may put on the good Chinesehawthorn string in advance puts in the sugar pot, rolls sticks ManTangye, puts out puts in smears the edible vegetable oi