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来源:百度知道 编辑:UC知道 时间:2024/05/27 01:58:14
为促进烤房设备厂家在设备稳定性、可靠性和可操作性方面进一步提高,烤房综合评价体系进一步完善,促使密集烘烤技术规范有序推广,中国烟叶公司决定2007年继续在全国范围内开展对比试验工作。我们对几种具有温湿度自控(或半自控)整体加热设备密集式烤房进行对比试验,结果表明,不同的整体加热设备对烤房内温差和风速、烘烤成本以及烘烤质量都会产生不同的影响,并导致密集式烤房的整体性能之间的差异。

Be rise boost the scorching house equipment manufacturer going a step further in the field of the equipment stability , reliability and operatability, scorching house overall evaluation system improves and perfects further, urge the concentrated baking technical code to have order to be extended, the Chinese tobacco leaf company decides to continue the job carrying out a contrast test within the whole nation range in 2007. And we have the humiture self-control to the several kinds (or concentrated dyadic scorching self-control) overall warmup equipment house contrast test being in progress , result indicate partly, the impact of different overall warmup equipment over the diversity roasting house inner difference in temperature and wind speed , baking cost as well as the city baking mass comes into being, leads to the concentrated dyadic difference between the overall function roasting a house.