饺子的做法用英文怎么翻译

只能简单给你翻译一下
Chinese dumplings are not only delicious but also easy to make.
首句总括 中国饺子好吃而且包饺子简单
First,make the filling.
首先做馅
Second,make the dough.
其次，做剂子。
Finally ,make the dumplings
最后 包饺子
Once the dumplings are finished ,boil them in boiling water until they are cooked .
包完饺子放在沸水里煮。
That's all.
详细过程没时间写，不好意思

For the Dough:
2 1/2 C unsifted flour
1/2 tsp. salt
1 C boiling water
1 Tbsp. lard, cut up into little pieces
Mix the flour and salt. Add the boiling water and stir with chopsticks. Add the lard. Knead all and let rest on a plastic counter under a bowl for 20 minutes.

To make dumpling skins: Break off a piece of the dough the size of 1 teaspoon. Keep the rest of the dough under the bowl. Roll the dough into a ball and then roll out into a 3-inch circle. You may need extra flour for this. Or, use a tortilla press that has been very lightly oiled with peanut